Broccoli Salad Recipe
with Raisins and Almonds

Servings: 3 - 4

Salad ingredients:

  • 4 cups broccoli, cut into small bite size pieces
  • 1/3 cup sweet onion, chopped
  • 2/3 cup raisins
  • 1/2 cup unsalted dry toasted sliced almonds, sprinkle on salad before serving

Dressing ingredients:

  • 1/2 block of Mori-Nu Silken Tofu (Soft)
  • 2 tablespoons mayonnaise
  • 2 tablespoons red wine vinegar
  • 1 tablespoon sugar
  • 1 tablespoon Bragg Liquid Aminos, or 1 teaspoon salt
  • 2 tablespoons orange juice
  • 1 tablespoons soy cream

Wash broccoli, trim outside layer on stems, and cut broccoli florets and stems into small bite size pieces.  Toss all the salad ingredients in a medium large bowl with the exception of the almonds.

Mix dressing ingredients in a blender and pour over broccoli salad - toss to coat.  Sprinkle almonds as a topping over the salad.  Cashews are also excellent as a topping to this salad.